Friday, March 25, 2005

Fondue Friday

one of the greatest things about watching carbs is that cheese is very, very low carb. cheese is also magnificent.

tonight i am making a 3-cheese fondue to be eaten with veggies and whole grains and berries. how great is that!?

i've actually been really good this week, diet-wise. i just haven't been to the gym. i'm not sure if size 12 by the 16th is totally out of reach or not, but i still have three full weeks.

plus, a fellow i had lunch with yesterday noted how very different i look from last year at this time, which is a wonderful thing to hear. yay!

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